HAPPY LAMB | Tacoma Mall
MZA served as architect and owner's representative for Happy Lamb Hot Pot at Tacoma Mall — a 6,006 SF restaurant buildout featuring an enclosed patio addition and a successful Code Modification request that saved the project approximately $100,000 in water heating costs.
Happy Lamb Hot Pot, Tacoma Mall, restaurant interior design, hot pot restaurant, owner's representative, food health permit, enclosed patio addition, Type II-B construction, Tacoma WA restaurant, restaurant buildout, DD CD services, code modification, gas water heater alternate method, MZA architecture
25135
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